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Why does Ranch taste so good on EVERYTHING????

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Chipotle, Cholula, and
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I love variety, but if I have to pick one food that i'll put on almost anything...

Garlic.

Goes with everything but Fruit. Cinnamon goes with fruit.
 
Fry Sauce! I make it by combining miracle whip & ketchup.
It originated from a burger joint (Arctic Circle) in Utah where I grew up, it's so common there that any restaurant you go to has it available if you ask for it, of course most places use mayonnaise which isn't as good as the miracle whip version I make.
 
dontaskmewhy said:
Fry Sauce! I make it by combining miracle whip & ketchup.
It originated from a burger joint (Arctic Circle) in Utah where I grew up, it's so common there that any restaurant you go to has it available if you ask for it, of course most places use mayonnaise which isn't as good as the miracle whip version I make.

Kinda sounds like thousand island dressing - isn't that basically a mayo-type base with tomato flavour? (and a few other things I presume)
 
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