Let's Talk Snacks

[Smoothie]

Anyone ever acquire a taste for something you've spent your life truly disliking? Recently, I've found myself honestly enjoying tofu, and even kind of looking forward to it when it's served.

Yes, mostly vegetables. I remember hating green peppers and asparagus, specifically. I love them both now.

 

[Ich Bin]

I couldn’t stand eggs until I was about 18. Now I eat them all the time! Fried, scrambled, omelettes. Turned into a staple.

I definitely agree with you. Often I'm going to make something else and see the eggs and ...... then I'm enjoying eggs!

 

[zippypinhead]

Interestingly I can't think of a single food that I used to like, and now don't. Hmmm.

Sadly, I have. I've had to do a lot of reevaluation with my relationship with food, since my past as a very not-picky eater has ended with some serious health issues. Most striking to me, in recent years, I've grown sort of lukewarm in my taste for meat. I skip pretty much all poultry at this point, and most seafood, too. Honestly, if I could get past my love for an occasional bacon cheeseburger, I think I could even manage to go vegetarian.